Baozi Food Truck is a mobile kitchen that specializes in Southern/Asian fusion food producing different steamed buns called baozi or bao.
The chef David Perazzo is a passionate chef who prides himself in using local quality ingredients in his food. His wife Ann Wagner works alongside the chef in this small family owned and operated business.
These delicious steamed buns pair well with subtle flavors found in beers like the Monk's Ration and Idaho No. 4.