Main Street Series
Crisp and refreshing, this clean German ale has nothing to hide. Winner of 2014 World Beer Cup Gold Award.
A perfect hop blend of Amarillo and Citra give a bright tropical aroma to this perfectly balanced IPA.
Smooth and malt-forward, this caramel-colored Scottish ale is a palate pleaser! Gold Medal Winner at 2016 GABF!
The Belgian Blonde is back and she's as playful and unique as ever! Winner of the 2017 Silver Medal from the U.S Beer Open Championship.
This Wee Heavy was the first of our parti-gyle brew. One mash, two amazing beers.
This ESB was the second half of our parti-gyle brew. One mash, two amazing beers.
This Blackberry Stout is everything. Rich, comforting, and packed with blackberries, just like Granny's cobbler.
This Biere de Garde only surfaces from the Castle's Hold during the largest celebrations. The rich flavors of candied fruits and toffee are smoothed by months of maturation.
This White Stout is a mind flip, and you'll love it!
Winning beer at the 2017 WSBG Open from home brewer, Jason Dallin.
Smooth, rich flavors of chocolate and coffee with a touch of sweetness.
This Patersbier ("Fathers Beer") is the crisp, fruity ale that Trappist monks brewed for themselves to drink during the work day.
Watch out, Wake Forest. There's a new Pale Ale in town...
This Wake Forest IPA clocks in at 180 IBU! You'd have to be crazy to love this beer (as much as we do)! It Mega-hertz so good!