This Belgian Harvest Ale is the beer that both farmers and monks could enjoy during the crisp Autumn days. The sweet brandy-like characteristics of the malts are balanced with a hoppy, frosty bite. The beer gets is name from a common term that applies to both the harvest and the beer world; a High Yield means you're in for a great season.

Auburn Color  clear Body. 9 SRM

5.3% ABV     •   25 IBU    •

Availability: Limited

On Draught in the Taproom

Malt Varieties

Pilsner, C60, White Wheat, Abbey

Hop Varieties

Bravo, East Kent Golding

Special Ingredients


Yeast Strain

Trappist Ale

We wanted this Belgian pale ale to have the best of both worlds; malts and hops. There aren’t a lot of typical esters that you might expect from the Trappist yeast strain but the slight cherry flavor from the malts gets a chance to shine through and be the focus.
— Brewers' Corner